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Expert bakers elevate desserts with next-level ideas and epic execution. Now the battle is on to win over clients in need of very special sweets.
American favorite "Chopped" heads north of the border to Canada with a familiar format and new host, Toronto native Dean McDermott. Each episode of "Chopped Canada" challenges four professional chefs to turn boxes of mystery ingredients into a three-course meal in a race against the clock. Each course serves as its own round in the competition, and the chef with the least-successful dish — as determined by a panel of judges — is eliminated after each round. The chef who comes out on top following the dessert round wins $10,000 and the title of "Chopped Canada" champion.
Rayman: The Animated Series, or The Rayman TV Series, is a French 3-D animated children's television series featuring the French video game hero Rayman. Created by Ubisoft and based on the Rayman adventure game series, the show was originally in French but was dubbed into various languages for foreign countries. Ubisoft was able to produce only four episodes and never managed to broadcast its episodes in the United States.
A family of friendly monsters that have misadventures all while never quite understanding why people react to them so strangely.
As a single father of five teenage boys, Nick Savage faces the daunting challenge of trying to control the mayhem. A career firefighter, he finds running into a burning building a relaxing break from his parental duties.
Robert James, an entertainment reporter for a local Los Angeles television station, is handsome, smart and thoroughly modern in his thinking. Recently divorced from the somewhat self-absorbed Neesee, the mother of their endearing 6-year-old son, Robert refuses to buy into the old stereotype that being divorced means you can't get along with the ex.
The story of a 10-year-old girl Dawn Haley whose sibling rivalry with her three brothers is heightened by the fact that they are quadruplets.
K.C. Cooper, a high school math whiz and karate black-belt, learns that her parents are spies when they recruit her to join them in the secret government agency, The Organization. While she now has the latest spy gadgets at her disposal, K.C. has a lot to learn about being a spy, including keeping her new gig a secret from her best friend Marisa. Together, K.C. and her parents, Craig and Kira, and her younger siblings, Ernie and Judy (a humanoid robot), try to balance everyday family life while on undercover missions, near and far, to save the world.
In Jacques Pépin Fast Food My Way, the man who taught millions of Americans how to cook shares the techniques he honed in the most famous kitchens of the world to show you how to create simple, special meals in minutes.
Talented hobby confectioners, or even those who are already familiar with the tricks of baking, compare their knowledge: Master Confectioner candidates must create two confectionery masterpieces individually in each broadcast to advance. At the end of each race day, one of them will be eliminated, so at the end of the two semi-final weeks, three competitors will advance to the final week, where someone will also leave every day.
In the future, Earth itself is no longer inhabitable by living creatures. Humans begin their interstellar migration with space colonies. Vince and Hana work as researchers in the Cambrian Project. Together with the creature Pikaia, they seek the Lost Code, the key to restoring Earth, and aim to return to Cambrian-era Earth.
It's everything you love about "Sugar Rush" -- with a holly jolly holiday twist -- in this Christmas-themed spin on competitive baking.
A family that deals with the conflicts and problems of daily life but in a comical and exaggerated way with the particularity that they live in a city that is built entirely of stuffed animals and with all the stuffed accessories.
Meet Carrie Morey --an award-winning baker, cookbook author and entrepreneur who is growing a tiny made-by-hand mail order biscuit company into a booming business with a ravenous following.
Andrew Zimmern visits families across America to explore how the cultural, regional, and historical facets of who we are inform what and how we eat, and all the ways food brings people together.
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